
Barbaresco Starderi Olek Bondonio - Cascina La Berchialla 2022
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Der Barbaresco Starderi des renommierten piemontesischen Weinguts Olek Bondonio - Cascina La Berchialla ist ein außergewöhnliches Etikett, perfekt, um mit Freunden einen intensiven und repräsentativen Schluck der Region zu genießen. Er wird aus reinem Nebbiolo-Trauben hergestellt, die mit ausschließlich einheimischen Hefen vinifiziert und mindestens 20 Monate in Eichenfässern gereift werden. Die intensive rubinrote Farbe führt zu ausgeprägten Aromen von rotem Fruchtfleisch und einem energetischen, aber ausgewogenen Schluck.
The Barbaresco Starderi from Cascina La Berchialla, produced by winemaker Olek Bondonio, is a wine with a typically artisanal character, which enhances the characteristics of one of the best terroirs in the Langhe. The label expresses the peculiarities of the Starderi cru, located in the northern area of the municipality of Neive. It is a pure Nebbiolo resulting from careful vineyard management and a winemaking process carried out with extreme delicacy, aiming to intervene as little as possible from an enological point of view. A choice that allows for the appreciation of the excellent quality of the grapes and the personality of the terroir of origin.
The red Barbaresco Starderi is made by Olek Bondonio, owner of the Cascina La Berchialla estate. It is a small historical reality, present in the Langhe since the 1800s, managing a few hectares of vineyards with some plots located in prestigious crus of the Barbaresco denomination. The agronomic management is very attentive to nature. In the vineyard, no chemical products or herbicides are used, in order to preserve a healthy environment,persistent.