
Riesling Trocken Robert Weil 2023
Der Riesling Trocken aus dem uralten Weingut Robert Weil ist ein leichter und zarter Weißwein, der in der Region Rheingau produziert wird. Die gleichnamigen Trauben werden auf den umliegenden Böden des bekannten Weinbergs Kiedrich Gräfenberg gelesen und ausschließlich mit einheimischen Hefen vinifiziert. Die Farbe ist strohgelb mit leuchtenden Reflexen und die freigesetzten Aromen erinnern an Aprikose, Pfirsich, Birne, Limettenschale und florale Noten. Der Geschmack ist klar, frisch, salzig, mineralisch und hat einen harmonischen und aromatischen Abgang.
The Trocken Riesling presents itself in the glass with a bright, lively straw-yellow color. The olfactory impact is of great evocative power, distinctly territorial and characterized by notes of lime, golden apple, Williams pear, white flowers, and mineral bursts. The sip is very fine, enlivened by that typical saline backbone of the area, but surrounded by pulp and remarkable freshness. Shiny and harmonious.
are manually harvested, with meticulous attention to ripeness and sugar level, as is customary in an area where the classification of liquids occurs precisely according to these two parameters. The Trocken is the dry Riesling of the Weil family, spontaneously fermented with only indigenous yeasts at controlled temperature. The liquid ages for a few months in steel tanks.The Trocken Riesling presents itself in the glass with a bright, lively straw-yellow color. The olfactory impact is of great evocative power, distinctly territorial and characterized by notes of lime, golden apple, Williams pear, white flowers, and mineral bursts. The sip is very fine, enlivened by that typical saline backbone of the area, but surrounded by pulp and remarkable freshness. Shiny and harmonious.